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Barbari bread with butter & jam

Warm barbari bread with a thin layer of butter and fruit jam — the simple Persian breakfast alongside tea.

BreakfastPersianVegetarianEasyNutri-Score C–E
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Prep
3 min
Cook
2 min
Serves
1 person

Nutrition per serving

405kcal per serving
Protein9 g
Carbs67 g
Fat12 g
Fiber3 g · 11% of 28 g daily

Share of this meal’s energy Daily protein, carb and fat targets aren’t set, so these are shown as this meal’s own split. Fiber is part of carbs, so its bar is measured against the standard 28 g daily value instead.

Calculated from each ingredient's nutrition per 100 g and the grams used, then divided by the servings.

Ingredients (3)

Method

  1. 1

    Warm the barbari bread until soft.

  2. 2

    Spread thinly with butter while still warm.

  3. 3

    Top with fruit jam and serve with black or mint tea.

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